Black Diamond Restaurant Range 36" N.G

Black Diamond Range, natural gas, 36", (6) 12" x 12" 30,000 BTU top burners, removable cast iron top grates, individual pilot lights & controls, (1) standard oven base, 200°F to 550°F temperature range, (2) adjustable racks, backriser with shelf, removable crumb tray, stainless steel, 6" adjustable legs, 3/4" NPT, 208,000 BTU, cETLus, ETL-Sanitation